A unit of volume in the metric system that is equal to one-thousandth of a liter, commonly used to measure small quantities of liquids.
A metric measurement equivalent to one cubic centimeter, often utilized in scientific and culinary contexts to specify liquid amounts.
A standard unit of measurement for volume utilized in various applications, including medicine and cooking, denoted by the abbreviation "ml."
A unit of measurement for volume, specifically equal to 1,000 cubic centimeters, commonly used for liquid substances.
Historically defined as the volume occupied by one kilogram of water at its maximum density under standard atmospheric pressure, prior to 1964.
Often indicated by the symbol 'l' or sometimes represented with the kanji for "volume" (立), and known as "リッター" in casual use.