The process of gathering mature agricultural products from the fields, which often signifies the culmination of a season's labor and efforts.
The beneficial outcomes or results obtained from specific actions or endeavors, especially in contexts beyond agriculture.
The identification or recognition of newly emerged entities or works that are deemed exceptional or noteworthy within a certain period.
Example:
私たちはみな収穫の手伝いをした。
The period when crops are collected from the fields after they have matured, marking the completion of the growing season.
The specific season or timeframe in agriculture characterized by the gathering of ripe fruits and vegetables, celebrated for its significance in food production.
A phase in the agricultural cycle that signifies the transition from cultivation to consumption, often associated with festivity and the culmination of hard work.
The established timeframe recognized by farmers for reaping the yields of their labor, influenced by climate and crop variety.
Example:
もうじきリンゴの収穫期になる。
The quantity or amount of agricultural products that are harvested from a specific area, reflecting the productivity of the land.
The total yield obtained from farming activities, often measured in weight or volume, indicating the success of the cultivation process.
The financial return generated from harvested crops, representing the economic aspect of agricultural production.
Example:
真珠の収穫高は少なかった。
The specific period during which crops are gathered from fields after they have ripened and matured.
A seasonal event marked by the collection of agricultural produce, signifying the end of the growing cycle and the beginning of preparation for the next planting phase.
A time characterized by abundance and the culmination of agricultural efforts, where farmers and communities come together to reap the results of their labor.
The moment in the agricultural calendar that denotes readiness for harvesting, often accompanied by cultural festivities and traditions related to the gathering of food.
The products or crops that are collected from the land after a period of cultivation.
The total quantity of agricultural produce obtained at the end of a growing season.
The results of farming activities, typically referring to edible plants or vegetables that have reached maturity.