A type of cloth specifically designed for drying or wiping dishes and utensils after washing.
A small fabric item used in the kitchen primarily for cleaning and drying kitchenware.
A textile accessory commonly found in households, used for absorbing moisture from surfaces, especially after the washing of dishes.
Example:
マユコはふきんでテーブルをふいた。
A cloth specifically designed for wiping surfaces on dining tables and kitchen counters, often used to maintain cleanliness during meal preparation and serving.
A linen or textile cloth employed to dry or clean surfaces in the kitchen and dining area, essential for everyday household cleanliness.
A versatile wiping cloth used in food preparation areas, aimed at preventing the spread of crumbs, spills, and stains on dining surfaces.