A container typically made of glass, ceramic, or metal, designed to hold liquids, which features a narrow opening at the top and a larger body for storage or transportation purposes.
A type of pottery or ceramic vessel that is used for storing or processing food, often characterized by its round body and wide mouth.
A decorative or functional vessel used for arranging flowers, known for its varied shapes and sizes.
A specialized container often associated with alcoholic beverages, distinguished by its slender neck and designed for pouring.
Example:
使用する前にを振ってください。
A container specifically designed for holding flowers, typically featuring an opening at the top to accommodate floral arrangements.
A decorative vessel, often crafted from materials like ceramics, glass, or metal, used to showcase and preserve cut flowers in a visually appealing manner.
An ornamental receptacle with a bottle or jar shape, utilized in various settings to display floral arrangements and enhance the aesthetic of a room.
Example:
花びんは粉々になった。
A container typically made of glass or plastic, characterized by its small size, often used for holding liquids or small amounts of substances.
A specific type of bottle in Japan, commonly used for packaging beer, with a standard capacity of 334 milliliters.
A container specifically designed for holding and storing sake, often made of glass or ceramic, characterized by its unique shape and capacity to preserve the beverage's flavor and aroma.
A traditional Japanese vessel that serves as both a practical and aesthetic item, commonly used during ceremonial occasions or social gatherings to serve sake to guests.
An object associated with Japanese drinking culture, symbolizing hospitality and conviviality, often adorned with decorative elements that reflect local artistry or regional heritage.
A container designed to hold water, typically used for storage or dispensing water for drinking purposes.
A receptacle for storing water, which can also refer to a reservoir or tank that supplies water to urban areas.
A narrow-necked vessel specifically made for transporting or carrying water, often associated with ceremonial or religious use in Buddhist practices.
Example:
水瓶に水を満たしなさい。