A container made primarily of metal, often tin, used for storing various substances, such as food or liquids, which is typically sealed to preserve its contents.
A term that refers specifically to a type of preserved food, where ingredients are cooked and sealed within a metal container to enhance longevity and prevent spoilage.
An abbreviation for '缶詰め', indicating packaged items that are processed and sealed inside a metal container for preservation.
Example:
この缶にはおよそ４ガロン入る。
A method of preserving food by sealing it in a can and subjecting it to heat treatment, allowing for extended shelf life and convenience of storage.
The act of confining someone to a specific location, often for purposes such as work efficiency or confidentiality, or the experience of being unexpectedly trapped in a place.
Example:
なしはこの工場で缶詰にされます。
A can that has been emptied of its original contents, often made of metal, and typically used for the storage or transportation of beverages or food products.
A discarded container that has lost its intended use, frequently found in the environment and associated with waste or recycling efforts.
A metal vessel that is void of any substance, which can be repurposed or recycled, highlighting issues related to consumer habits and pollution.
Example:
あそこの空缶をごらんなさい。
A beverage consisting of fruit juice that is packaged in a sealed metal container, often enjoyed for its convenience and long shelf life.
A sweetened or flavored carbonated drink that is served in a can, typically containing juice as one of its ingredients.
A ready-to-drink refreshment, commonly found in vending machines or stores, that combines the characteristics of juice and carbonated beverages in a single, portable can.
A tool specifically designed for puncturing and opening metal containers, primarily used to access preserved food inside cans.
An instrument that allows for the safe removal of the lid from a sealed metal container using a cutting mechanism.
A handheld device utilized to facilitate the opening of canned goods, enabling easy access to the contents without creating sharp edges.
Example:
私は時々はさみを缶切りとして使う。