しょくりょうひん食料品shokuryouhin
1.
Items that are intended for consumption, encompassing various categories such as meat, fish, fruits, and vegetables, typically purchased for cooking or eating.
2.
Products that are considered food and are sold in markets or stores, including perishable and non-perishable goods used for meal preparation.
3.
A collective term for consumables that are necessary for sustenance and often bought in bulk for short- to medium-term use.
Example:
日本の食料品を扱っていますか。